You will always receive a warm welcome upon entering our clubhouse. The bar is well stocked with a wide selection of beers, wines, and spirits with a choice of non-alcoholic beverages. Hot and cold food is served seven days a week.
We run the catering in house and our experienced head chef, James Tipping, opens the kitchen at 10.00 am each day. Last orders for food is currently 3.45 pm. You can enjoy a varied selection of snacks at the bar or dine in our restaurant serving delicious daily specials. All our fresh produce is sourced locally wherever possible.
A full English breakfast is a great way to start your golfing day. Our 'Came Down Favourites' are a popular choice for post-round replenishment as are the wide selection of sandwiches and baguettes available for you to choose from. The extensive menu also covers firm favourites such as ham, egg and chips, omelettes as well as various types of burger.
In addition to the excellent catering facilities and the inviting bar, the clubhouse also has light and airy ladies and gents changing rooms and a well-equipped Pro Shop for all your golfing needs.
Whether it’s a quick coffee before a round, a drink at the 19th with a bar meal or a more substantial meal in the restaurant, our accommodating staff provide first class customer service with meticulous attention to detail which will make your visit to Came Down Golf Club a memorable one.
Enjoying the panoramic views from our clubhouse isn't limited to just members, we are fully licensed and open to the public.
Please have a look at our lunch menu as well as our festive edition: